General Executive Chef Jobs

A well-established luxury game lodge situated in the Limpopo Province and 90 minutes from Pretoria, is seeking an Executive Chef to join the team. Under the

Requirements: -Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge - Strong personality that can think on

Company DescriptionOur mission at IBIS London City Shoreditch is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A

Employer DescriptionA busy 5* Hotel located in Pretoria. Job DescriptionJob Purpose: To manage and control all aspects of the Hotels Purchasing and Stores

Employer DescriptionA busy 5* Hotel located in Pretoria.Job DescriptionJob Purpose: To manage and control all aspects of the Hotels Purchasing and Stores

Employer Description A busy 5 Hotel located in Pretoria. Job Description Job Purpose: To manage and control all aspects of the Hotels Purchasing and Stores

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a

Candidate requirements: Must have at least 5 years of experience in a hotel kitchen as a sous chef. A valid RSA ID is essential. A valid driver's license is

Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a

Senior Sous Chef.A 4-star hotel in Graskop, Mpumalanga2 restaurants on the property, a function marquee and Conference Centre.• Must have at least 5 years'

A hotel in Graskop is looking for an experienced Sous Chef to join the teamMust have at least 5 years' experience in a hotel kitchen as a sous chef.Must have

Hotel in Graskop is looking for a Senior Sous Chef.To assist the Executive Chef in cocoordinating and supervising the running of the entire kitchen department

Must have at least 5 years experience in a hotel kitchen as a Sous chef.Must have experience with Q-pro or similar audit systemsTo assist the Executive Chef in

Candidate requirements:Must have at least 5 years of experience in a hotel kitchen as a sous chef.A valid RSA ID is essential.A valid driver's license is

Candidate requirements:Must have at least 5 years of experience in a hotel kitchen as a sous chef.A valid RSA ID is essential.A valid driver's license is

The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the