Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
We are recruiting for a Chef Supervisor to overseeing and supervising production of food for our organisation.Works closely with executive chef to promote the
Back All by recruiter EmailHEAD CHEF - Trendy upmarket 120-seater Restaurant in StellenboschDate Job Posted: 05-Aug-2024Location: StellenboschProStaffSelect is
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Our Client is looking for a Sushi Chef, located in Stellenbosch Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Senior Sous Chef - Luxury Wine Estate - StellenboschDate Job Posted: 02-Aug-2024Location: StellenboschKendrick Recruitment, on behalf of our esteemed client,
Our Client is looking for a Senior Sous Chef, located in Stellenbosch Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
Hoseki Kitchen at Delaire Graff Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
Sous Chef - Luxury Estate - StellenboschDate Job Posted: 02-Aug-2024Location: StellenboschKendrick Recruitment are currently seeking a Sous Chef to work
HEAD CHEF - ATLANTIC SEABOARDOverview:We have an exceptional opportunity for a seasoned HEAD CHEF to join the pre-opening team of a high-end
We are looking for a Head Chef for a busy eatery in Sea Point. The Head Chef must be able to lead the kitchen team in all aspects of the daily operations,
We are seeking a highly skilled and passionate Chef de Partie to join our culinary team. The ideal candidate will have a deep love for cooking, a keen eye for