In this essential role, you will lead our housekeeping team, ensuring high standards of cleanliness and guest satisfaction are met and exceeded. Your
Key Responsibilities: Manage lodge operations and ensure high levels of guest relations, providing a welcoming "at home" experience. Lead and develop lodge
Duties and Responsibilities: Manage stock control and purchasing of all food and beverage items, equipment, smalls, maintenance, and other requests Oversee the
We seek a dynamic and experienced Guest Relations/Restaurant Manager to join our team. The ideal candidate will be responsible for ensuring an exceptional and
Job Opportunity: Restaurant ManagerLocation: FranschhoekAre you passionate about the culinary arts and exceptional guest experiences?We are looking for a
Recommended Qualifications: Academic (Degree or Dip) - Matric, FAIS Compliant (Short Term Insurance Qualifications at NQF Level 4) Functional Certificate
VACANT POSITION – Halaal CDP / Pastry ChefMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Halaal CDP/Pastry Chef.The incumbent
Key Responsibilities: Stock Management: Consolidate and process orders for three lodges. Place orders with suppliers and maintain strong relationships. Source
We are looking for a highly organized and proactive Lodge Administrator to join our team and ensure the smooth operation of our lodge. In this key role, you
The ideal candidate will have 3 to 5 years of experience in a fully operational F&B department within a 4- or 5-star hotel/lodge, along with previous
Key Responsibilities: Plan, coordinate, and execute all banqueting events, ensuring seamless delivery and high standards of service. Liaise with clients to
The purpose of this role is to perform reactive and preventative maintenance tasks within the timeframes agreed to in the relevant SLA, at acceptable quality
Key Responsibilities: Manage daily hotel operations to achieve customer satisfaction and financial goals. Oversee and coordinate hotel departments such as
Requirements: Minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years experience in an Operations Management position in a 4/5 Star
Restaurant Manager Urgent Position Area; West Rand/Roodepoort Salary;R15 000- R25 000 negotiable (Market related salary) Our client is seeking an experienced
High-end hotel group is known for sophisticated escapes and unique guest experiences. Its ever-expanding luxury hospitality portfolio offers dynamic career
Key Responsibilities: Oversee all hotel operations, ensuring high standards of service across all departments. Manage budgets, operational costs, and resources
COUNTRY HOTELS IS EXPANDING AND LOOKING FOR GENERAL MANAGERS GM DUTIES AND RESPONSIBILITIES: Oversee the operational functions. Ensure full compliance to
We seek a dynamic and experienced Guest Relations/Restaurant Manager to join our team. The ideal candidate will be responsible for ensuring an exceptional and
FACILITIES MANAGER (Franschhoek)Seeking a Facilities Manager to join a Luxury Hospitality Portfolio in Franschhoek.The successful candidate must be an