About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
Executive Chef - Corporate Business Facilities - Gauteng regionIdeal for the chef who brings creativity, leadership, and revenue optimization to the fore, this
Job Type: Permanet Please provide a picture and references with your job application Position Requirements: 3 years experience in a Sous chef position in a
Job Number 24163103Job Category Sales & MarketingLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng,
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Required for 5-star hotel, JHBR35-40kctcRelevant experience in the same role and environmentTo apply, send full CV + portfolio + referencesHOSPITALITY
Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine.Oversee Central Kitchen
Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts.The purpose of
Job Number 24138938Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria,
Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine. Oversee Central Kitchen
Job detailsHere's how the job details align with your profile.PayR7000 - R8100 a monthJob typePermanentLocationJohannesburg South, GautengFull job
head chef Boutique hotel Dar es salaamboutique hotel with 100 seater restaurant seeks a dynamichard working head chef to join team. candidate will be hard
Large Hotel in the East Rand is looking for an Executive Chef to provide an efficient and cost-effective food service to the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
A 4* corporate city hotel with extensive banquet facilities with over 200 bedrooms and two restaurants, seeks to employ an experienced Executive Chef with the
Want to learn whilst you earn and develop your culinary skills to the highest standard?Our award-winning Chef Apprenticeships are among the best in the
Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the
Job Number 24145587Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield,
Job Number 24123038Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield,
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff