Executive SOUS Chef needed Large Corporate Client based in Kempton Park.As per the Clients Employment Equity quotas - the position is only open to candidates
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
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An Executive Chef vacancy has become available at an iconic Hotel in Durban, The Executive Chef will lead the culinary operations, ensuring the highest quality
An Executive Chef vacancy has become available at an iconic Hotel in Durban, The Executive Chef will lead the culinary operations, ensuring the highest quality
Large Hotel in the East Rand is looking for an Executive Chef to provide an efficient and cost-effective food service to the
We are a reputable 4-star hotel nestled in the scenic landscapes of Graskop, Mpumalanga. With 35 rooms and expanding to 48 rooms later this year, our property
Send an email about this job to a friend or to yourself. We are seeking a talented and experienced Senior Sous Chef to join our culinary team. As the Senior
Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and
Kendrick Recruitment is looking for a Sous Chef for this Luxury Hotel and Golf Resort in George. Someone who will assist with on the floor managing and control
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
We are a reputable 4-star hotel nestled in the scenic landscapes of Graskop, Mpumalanga. With 35 rooms and expanding to 48 rooms later this year, our property
VACANT POSITION – Senior Sous ChefMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Senior Sous ChefThe incumbent needs to have
Key Responsibilities: Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation. Supervise and
Hospitality and Outdoor – New Vacancy – Executive Chef – Luxury Hotel – Benoni, GautengRequirements:Completed diploma in Professional Cookery+3 Year
Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the
Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and
Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and
Date Date 2024-06-15 Job Title My client, a leading and well know company based on the West Coast (120km from Cape Town) requires a competent and qualified