Hotel Food Service Jobs

Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Large Game Lodge close to Bela Bela is looking for a F&B Manager.Staff Management (Training, Performance & Appraisals, Client Service, Policies & Procedures,

Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and

Summary:The main purpose of the Lodge Manager is to manage the lodge and its team and create a more memorable guest experience in line with the company's

Summary:The main purpose of the Lodge Manager is to manage the lodge and its team and create a more memorable guest experience in line with the company's

Key Responsibilities:Assist the Executive Chef in overseeing all aspects of the kitchen, including food preparation, cooking, and presentation.Supervise and

Responsibilities: Managing stock control and orders Managing bar service and control Management of guest delight activities Management of guest experience

Job Number 24104477 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,

Hospitality and Outdoor-Apply today – Hotel General ManagerHotel- RandburgRequirementsAt least 5 years previous Senior Management experience in a Hotel

Job Purpose: Responsible for all operations in his/her business unit. Assist the Operations Manager to make careful considerations of all aspects in the

Distribution Analyst for Twelve Apostles Hotel & Spa; Bushmans Kloof Wilderness Reserve & Wellness Retreat & The Oyster Box Hotel Job Purpose: We are

Distribution Analyst for Twelve Apostles Hotel & Spa; Bushmans Kloof Wilderness Reserve & Wellness Retreat & The Oyster Box Hotel Job Purpose: We are

Paarl: Insurance Administrator / Pa – Financial Services Date Date 2024-06-09 Job Title Job Title Insurance Administrator / Pa – Financial Services Our

Job Summary:The Back of House Manager is responsible for overseeing all operations in the non-public areas of the hotel, ensuring that all support functions

Key Performance Indicators:Areas KPIs1. Customer RelatedLevel of guest satisfaction, including responses to special requests and management of Guest Feedback

Job Number 24104282 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,

Job Number 24104282Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,

Actively living our company mission and values and striving to deliver on our promise of "No Request too Large; No Detail too Small" at all timesOwning and

Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost