Kitchen General Management Jobs

Ensure the service deliverables executed is of the highest degree of Workplace Management quality, ensure all necessary documented control are instituted,

We are recruiting a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions, operates the cash register,

Luxury Private Game Reserve in the Hoedspruit area is looking for an Assistant General Manager. Meticulous in all aspects of managing the lodge Managing,

Kendrick Recruitment is looking for a young and passionate Sous Chef to join a Group of Restaurant based in George, Western Cape. The Sous Chef will report to

Sous Chef needed - Midlands Reporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.

POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance

The Chief Operating Officer is looking for someone to take ownership of the full Hotel Operations function, finance. and profitability of the Hotel. Forward

Sous Chef needed - Hillcrest Reporting to the General Manager and the Sous Chef will be responsible for the management and running of a busy kitchen.

Chef de Cuisine Reporting to the General Manager and Group Exec Chef will be responsible for the management and running of a fine dining kitchen. Supervision,

Job Number23184482 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South

Employer Description An upmarket 8 Roomed Guest House located in Johannesburg. Job Description Our client seeks a competent Guest House Manager who is also an

Employer Description An upmarket 8 Roomed Guest House located in Johannesburg. Job Description Our client seeks a competent Guest House Manager who is also an

Employer DescriptionAn upmarket 8 Roomed Guest House located in Johannesburg.Job DescriptionOur client seeks a competent Guest House Manager who is also an

Trendy Restaurant in the Kempton Park area is looking for a Manager. Will consider candidates with 4+ years Restaurant management experience. Ability to manage

Overview My client, an opulent River Lodge nestled within a pristine Big 5 Nature Reserve, stands as a newly constructed 5-star Safari Lodge. Its allure lies

To provide a professional installation and maintenance of dosing equipment to customers. KEY PERFORMANCE AREAS Business Development Maintain brand reputation

POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.