Job Advert SummaryANEW Hotel Hilton is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.The
About UsWe are recruiting a Catering Supervisor to join our team. In this role, you will be expected to assist the management team in the day-to-day operation
Restaurant in Umhlanga is looking for a Sculler.Responsibilities include:Responsible for the pot wash area.Wash dishes, glassware, flatware, pots, or pans,
Kendrick Recruitment are now seeking a Sous Chef for a luxury lodge based in Northern KZN. The successful candidate will be responsible for maintaining our
The International Hotel School Durban Campus is looking for a Head of Department: Culinary Arts. The purpose of the role is to manage the quality of provision
The International Hotel School Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the quality of provision
Responsible for the overall maintenance and upkeep of full facility, business areas, facilities on the property including buildings, fixtures, furniture and
Key Responsibilities:Administrative Duties:Manage administrative tasks including creating and processing quotes for catering, novelty cakes, and meals.Handle
Hospitality and Outdoor – New Vacancy – Sous ChefLuxury Lodge – Hluhluwe, KwaZulu- NatalOur client, a luxury lodge in Hluhluwe, seeks a passionate Sous
Key Responsibilities:Administrative Duties:Manage administrative tasks including creating and processing quotes for catering, novelty cakes, and meals.Handle
Key Responsibilities:Administrative Duties:Manage administrative tasks including creating and processing quotes for catering, novelty cakes, and meals.Handle
Position SummaryPrepare breakfast and/or lunch offerings and assist with serving lines. Participate in occasional catering functions. Perform all positions
KEY OUTPUTSKitchen Hygiene standards setResponsible for training chefs & implementing kitchen standardsAbide by the 7 day Menu set according to Food Styling
Responsible for the overall maintenance and upkeep of full facility, business areas, facilities on the property including buildings, fixtures, furniture and
Durban, South Africa | Posted on 07/01/2024 The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts. Thepurpose of the
Life & Brand Portfolio seeks an experienced Head Chef to run our La Parada Gateway kitchen. Reporting to the General Manager, the Head Chef will be responsible
Job ResponsibilitiesOversee all hotel operations, including front desk, housekeeping, maintenance, food and beverage, and administration.Strategic Planning:
Job Description The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the
The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts.The purpose of the role is to manage the quality of provision,
POSITIONBranch Manager - KZN | Location: Durban, KZN | Reporting to: Managing DirectorThe successful candidate will be responsible for the operational