About UsWe are recruiting a Catering Supervisor to join our team. In this role, you will be expected to assist the management team in the day-to-day operation
Job Description• Plan, schedule, supervise and ensure that all Gas Station Attendants and cashiers adhere to store policies and procedures.• Supervise and
Purpose of the role: The successful candidate will manage the assigned unit in alignment with the sector's strategy, contractual obligations, and regulatory
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Purpose of the role:The successful candidate will manage the assigned unit in alignment with the sector's strategy, contractual obligations, and regulatory
Oversee daily operations of the restaurant to ensure a seamless dining experience for our clients' guests.Lead and inspire a team of dedicated staff members to
The purpose of the Chefs role is to plan daily menus, prepare high quality dishes, ensure meals are prepared on time whilst adhering to all health and safety
The purpose of the Chef's role is to plan daily menus, prepare high quality dishes, ensure meals are prepared on time whilst adhering to all health and safety
Job Title: Sous ChefResponsibilities:Culinary Operations: Assist the Executive Chef in overseeing all aspects of the kitchen operations, including food
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
As a Sous Chef, you will play a crucial role in maintaining and elevating the culinary standards of our client. You will be responsible for training and
Hospitality and Outdoor - New Vacancy - Executive Chef 4 star Hotel – New Castle, KZN Requirements:Diploma or Advanced certificate in Professional Cooking
??JD Specialized Recruitmentis partnering with a luxury lodge in KwaZulu Natal to recruit two fine diningSOUS CHEFSto join their TeamRequirementsDiploma from a
Kendrick Recruitment are now seeking a Sous Chef for a luxury lodge based in Northern KZN. The successful candidate will be responsible for maintaining our
Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Hospitality and Outdoor - New Vacancy - Executive Chef4 star Hotel – New Castle, KZNRequirements:Diploma or Advanced certificate in Professional Cooking
Job Overview: As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
We are currently looking for a Supervisor who will maintain operations standards of the kitchen including stock, cash and staff levels.As a leading African
Job Advert Summary ANEW Resort Vulintaba is looking for a Executive Chef to provide an efficient and cost-effective food service to the establishment.The
Hospitality and Outdoor- New Vacancy- Head Chef Luxury Hotel Property- Newcastle, Kwazulu-NatalA strong and well experienced Head Chef is needed for this