Management Stellenbosch Staff

Manage all day-to-day operations of the Brand Home (and future hospitality facilities). Manage all Brand Home staff, FOH & BOH (and future hospitality

Oversee the daily operations of the practice, ensuring efficiency and a high standard of patient care. Manage administrative staff, schedules, and workflow.

IntroductionStor-Age Property REIT Limited (Stor-Age) is the leading and largest self-storage property fund and brand in South Africa. Focused on the

Oversee, manage and maintain all areas relating to maintenance, so as to ensure effective hotel operational requirements Plan, supervise and conduct the

Job Description: A distinguished wine estate nestled in the picturesque Franschhoek Valley, dedicated to producing exceptional wine and olive oil, is seeking a

High-end hotel group is known for sophisticated escapes and unique guest experiences. Its ever-expanding luxury hospitality portfolio offers dynamic career

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring

KEY REQUIREMENTS TO MEET FOR CONSIDERATION: You will have completed a degree in Quantity Surveying, coupled with 8 years experience in building projects, on a

Collaborate with product managers, designers, clients (and users), engineers, and other stakeholders to gather and analyze requirements and translate them into

Financial Management Tax advice and management (Key support to existing inhouse tax practitioner) Financial advice to the business. Management of the entire

Residents of Somerset West enjoy a desirable lifestyle with easy access to stunning scenery and renowned wine farms, but finding the right career opportunity

The NTT Motor Group is a leading South African accredited Audi, Audi Pre-Owned, Automark, Hino, MasterCars, Nissan, Toyota, Isuzu, Suzuki, Volkswagen and

F&B Manager - a classic, historic 4* HotelStellenboschYou will be responsible for the F&B Operations, including rostering, stock monitoring, IR, recruitment &

High end hotel in the Stellenbosch / Brackenfell area is looking for a CDP for their Pastry department.Responsibilities:Supervising and training of the kitchen

Job DescriptionYou will compile audit plans, draft management letters, reports, and related documentation. As a middle management position reporting to the

Position: Accounting InternStart Date: As soon as possibleType: Full-time temporary position (from start date - April 2025 with the possibility of extension

Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

Reference: 9348 NB Consultant: NineBroodryk Job Description:Oversee daily operations of the restaurant.Ensure high levels of customer satisfaction through

THE OPPORTUNITYWe have an opportunity for a Change Managerwithin the Project Management Office (PMO). This role is essential for implementing organisational

THE OPPORTUNITY We have an opportunity for a Change Managerwithin the Project Management Office (PMO). This role is essential for implementing organisational