Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold
Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold
AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date Job Posted: 04-Apr-2024 Back All by recruiter Email AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date
Functieomschrijving The Linux Systems administrator is a mid-level position that focuses on the support and management of internal and client facing Linux
Want to be a part of our team?About us: We are the managed services division of NTT Ltd. with our headquarters based in Barcelona, Spain. NTT Ltd. is a global
Head of Department - Strand, South Africa - Kids for the King Kids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-5 days ago R200,000 -
Telco Cloud & DevOps EngineerThis role has been designed as 'Hybrid' with an expectation that you will work on average 2-3 days per week from an HPE office.
Telco Cloud & DevOps EngineerThis role has been designed as 'Hybrid' with an expectation that you will work on average 2-3 days per week from an HPE office.
Brief Description: The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is
Head of Department - Strand, South Africa - Kids for the King Kids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-4 days ago Contract
These jobs were popular with other job seekersExciting opportunity at a food manufacturing company who supplies all the major retailers with a variety of
Head of Department - Strand, South Africa - Kids for the KingKids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-4 days ago Contract
A busy restaurant in Hout Bay is looking for a Sous Chef. You must have at least 5 years experience as a qualified chef and are capable of running the pass in
Our client is a leading supplier of food products to the Restaurant, Hotel, Catering and Hospitality Industries. They want to appoint a Field Sales