Company DescriptionAs a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of
We are looking for a Kitchen Manager to supervise daily back-of-house Mojo market operations.Kitchen Manager responsibilities include supervising the food prep
Job Number 24127299Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
We are recruiting for Chefs to join our team.The successful candidates will develop and plan menus, establish recipes, food purchase specifications and assist
Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our esteemed client in the hospitality
Are you an experienced culinary professional looking for a new challenge? SD Recruitment is seeking Sous Chefs for our esteemed client in the hospitality
Ensure that the utmost care is taken during preparation of food, taking into account, taste, quality, garnishing, and presentation as per client
Hospitality and Outdoor – New Vacancy – Head ChefRequirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star Hotel / Restaurant
Are you our missing ingredient? Say Yes I Can! because here at the Radisson Hotel Cape Town Foreshore, we're looking for foodies just like you!At the Radisson
*URGENT* IMMEDIATE START* We are seeking a Head Chef to lead and grow within our client's upmarket deli based in Seapoint. Strong admin skills and leadership
South Africa: Quality Control Manager Â?? Ripening Specialist Date Date 2024-06-28 Job Title Job Title Quality Control Manager Â?? Ripening Specialist
We are recruiting for a Chef Manager.Chef Manager, will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu
Ensure that the utmost care is taken during preparation of food, taking into account, taste, quality, garnishing, and presentation as per client
Hospitality and Outdoor – New Vacancy – Head Chef Requirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star Hotel / Restaurant
This exciting independently owned 60 seater restaurant is the proud recipient of several awards and recommendations from well-known food critics.
Company Description Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near
Company Description Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near