Job Number 24140638Job Category Event ManagementLocation Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South
Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all
Please send your detailed CV to ******JOB DESCRIPTIONPosition Overview:The Head Chef is the visionary leader of the culinary team, responsible for all aspects
A five-star Boutique Hotel in Somerset West is seeking a dynamic and experienced Front of House Supervisor to lead our guest services team. The ideal candidate
POSITION PURPOSE Responsible for the management of the building. Develops related budgets, ensures that all buildings, grounds, and equipment are well
POSITION PURPOSEResponsible for the management of the building. Develops related budgets, ensures that all buildings, grounds, and equipment are well
Career Growth Hospitality & Recruitment are looking for a dedicated, creative Food & Beverage Manager to join the team of a Luxury Hotel in Sandton. The
As the Director of Safety & Security at Mount Nelson, A Belmond Hotel you direct and control the safety and security systems of the hotel. In this role, you're
Hospitality and Outdoor – Apply Today – Executive Chef Luxury Hotel – Cape Town Requirements: Minimum of 5-8 years previous Executive chef experience in
Hospitality and Outdoor – Apply Today – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in a
We are seeking an experienced and dynamic Group Food & Beverage Manager to oversee and elevate the Food & Beverage operations across our hotel group. The ideal
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Job Purpose: Assist the Engineering Executive & Duty Manager in maintenance and care of all the equipment.Maintain quality of work in order to meet the
Job Purpose:Assist the Engineering Executive & Duty Manager in maintenance and care of all the equipment.Maintain quality of work in order to meet the
Our client is seeking a Head Chef for their 5 star hotel. You will lead the culinary team in delivering exceptional dining experiences that complement their
Our client is seeking a Head Chef for their 5 star hotel. You will lead the culinary team in delivering exceptional dining experiences that complement their
Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Hospitality and Outdoor - New Vacancy - Pastry Chef 5 Star Hotel – Polokwane Requirements: 2-3 years previous senior pastry chef experience in a 4/5-star
Hospitality and Outdoor - New Vacancy - Pastry Chef5 Star Hotel – PolokwaneRequirements:2-3 years previous senior pastry chef experience in a 4/5-star
Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine. Oversee Central Kitchen