An exciting opportunity has become available for an Assistant Restaurant Manager. Reporting to the Food and Beverage Manager the successful candidate will be
Menu Planning and Development: Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences. Developing new dishes and
Back All by recruiter Email Cost Controller Restaurant Group - SandtonDate Job Posted: 21-Jun-2024Location: Johannesburg A new position has become available
Experienced F&B Manager - 5* Hotel - DurbanDate Job Posted: 15-Jul-2024Location: DurbanKendrick Recruitment is searching for an energetic and experienced Food
Award winning Restaurant Group based in the Rosebank / Sandton area is looking for an exceptional Bar Manager.To manage staff and the outlet operation on a
Job Description We are currently looking for an Assistant Manager to be the driving force in store, they must possess a vibrant personality and strong track
Job DescriptionWe are currently looking for an Assistant Manager to be the driving force in store, they must possess a vibrant personality and strong track
R18-20KNon-EE;required for restaurant/bistroRelevant culinary trainingPrevious restaurant experienceExtensive food & beverage knowledgeStrong organisational
Job Overview:The successful candidate will be responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of
Hotel is a luxury guesthouse located in Tamboerskloof, Cape Town. We have a reputation for excellence and currently seek to fill the mid-level position of
An exciting opportunity has become available for an Assistant Restaurant Manager. Reporting to the Food and Beverage Manager the successful candidate will be
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
Menu Planning and Development:Designing seasonal menus that reflect the lodge's culinary philosophy and cater to guest preferences.Developing new dishes and
A hotel based in Cape Town, is seeking a dynamic and experienced Food and Beverage Manager. This role involves overseeing all food and beverage operations,
The Camp Manager for either Echo or Whichaway camp, is responsible for the overall guest experience whilst guests are in Antarctica. You are responsible for
JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to
Candidate Requirements:Must have previous working experience in the F&B department as an F&B Supervisor, Host or similar positionPrevious working experience
Join our prestigious luxury hotel nestled in the picturesque Knysna area. We're currently seeking a skilled Food and Beverage Manager to become part of our
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent