Candidate Requirements: Matric Certificate Culinary Diploma Preferably 4 years previous in a senior chef role Own transport with valid drivers license
Busy Restaurant based in Cape Town is looking for a dynamic and experienced Restaurant General Manager. The ideal candidate will be responsible for the overall
Hospitality and Outdoor – New Vacancy - Restaurant General ManagerUltra Hip Restaurant- Waterfront Area, Cape TownLooking for a young of heart but well
Job Title:Junior Restaurant ManagerLocation:Camps Bay, Cape TownJob Type:Full-Time, Permanent (Immediate Start)About Us:Harry's Beach is an exciting new
Job Title:WaitstaffLocation:Camps Bay, Cape TownJob Type:Full-Time, Seasonal (Immediate Start)About Us:Harry's Beach is an exciting new restaurant opening in
Job Title:RunnerLocation:Camps Bay, Cape TownJob Type:Full-Time & Part-Time, Seasonal (Immediate Start)About Us:Harry's Beach is an exciting new restaurant
Key Responsibilities:Guest ServiceGreet guests warmly and ensure they are seated promptly.Take orders and provide recommendations based on guest preferences
Key Responsibilities:Guest ServiceGreet guests warmly and ensure they are seated promptly.Take orders and provide recommendations based on guest preferences
Large 5* Hotel in Cape Town is looking for a detail orientated Senior Assistant F&B Manager with a sense of urgency to assist the F&B Manager to lead and
Job Description Scope of Position: Bartender's/Barman primarily responsibility is to exceed all expectations of all Internal and External Guests.Facilitating
Job Description Scope of Position: As a Waiter/Waitress you will be responsible to prepare for Food and Beverage service and serves our guests in line with the
My client is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation
Position: Hotel Assistant Restaurant Key Responsibilities: - Assist in the preparation and set-up of the restaurant for meal service - Greet guests and assist
Job Summary:We are seeking a highly motivated and experienced Front of House (FOH) Manager to oversee the daily operations of our restaurant and tasting room.
Position: Waiters/ess Key Responsibilities: - Greet and welcome guests to the restaurant or bar - Take food and beverage orders accurately and efficiently -
Position: Head Waiter Responsibilities: Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations,
Job Title: Senior Waiter Responsibilities: Dining Service: Provide exceptional table service to guests, ensuring their needs are met promptly and with
Position:Â Assistant Waiter/ess Responsibilities: Table Setup and Maintenance: Assist in setting up tables, ensuring proper arrangement of tableware,
Position: Demi Chef De Partie Key Responsibilities: - Assist the Chef De Partie in planning and organizing the daily menu, ensuring that all dishes are
Position: Bar Supervisor Key Responsibilities: - Oversee the daily operations of the bar and lounge area, including opening and closing procedures, inventory