Hospitality and Outdoor - New Vacancy – Sous Chef / Kitchen Chef Luxury Lodge – Western Cape Requirements: 3 years previous Sous/Kitchen chef experience in
Hospitality and Outdoor - New Vacancy – Junior Sous Chef Luxury Lodge – Garden Route Requirements: 2-3 years previous Sous chef experience in a 4/5-star
A busy and successful restaurant, incorporating a bakery and situated on a Wine Farm in the Stellenbosch area is searching for a qualified and experienced
Repair and Maintenance Manager at Camps Bay Village job in Camps Bay, Western Cape | CareerJunction × Location In All Categories Share This Job Repair and
Village N Life is a leading Tourism and Hospitality company that is based on the beautiful Camps Bay. The Bay Hotel is currently looking for an experienced
Village N Life is a leading Tourism and Hospitality company that is based on the beautiful Camps Bay. The Bay Hotel is currently looking for an experienced
Pastry Chef Responsibilities:- Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Exciting Opportunity: Sous Chef Are you a culinary artist with a passion for crafting exquisite dishes? An outstanding opportunity awaits for a Sous Chef at a
Vacancy Details Employer:Empact Group Food Solutions Job Specification:Function ChefPosition:Function ChefDepartment:Food and BeverageLocation:Various event
Introduction:A leading company located in Cape Town is seeking a Chef de Partie with at least 2- 3 years' experience in a similar position to join their team.
Employer Description A beautiful 16 roomed Game Lodge located near Montagu in the Western Cape. Job Description Our client seeks a well experienced Sous Chef
A very popular, upmarket steakhouse restaurant situated in the heart of Stellenbosch requires a strong & creative Sous Chef with a formal culinary
Employer Description A beautiful 16 roomed Game Lodge located near Montagu in the Western Cape. Job Description Our client seeks a well experienced Sous Chef
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
Introduction: A leading company located in Cape Town is seeking a Chef de Partie with at least 2- 3 years' experience in a similar position to join their team.
Restaurant Group is seeking passionate, dedicated Executive Sous Chef tjoin a growing group of restaurants in the heart of the city centre. The ideal applicant
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Chef de Partie Hyatt Regency Cape Town ZA - Cape TownCulinaryAdministrativeFull-timeReq ID: CAP000104LocalSummaryPosition Summary:As a Chef De Partie (CDP) you
Restaurant Group is seeking passionate, dedicated Executive Sous Chef to join a growing group of restaurants in the heart of the city centre. The ideal