Large International Hotel group is seeking a young and vibrant Junior Sous Chef Essential Education • Matric / Grade 12 or equivalent • 3+ Culinary Diploma
Job Description Scope of Position: To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive
Pastry Chef Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Pastry Chef Responsibilities:Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful
Job Number 23210589 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON
Are you a passionate and skilled Sous Chef ready to take your culinary career to new heights? We have an exciting opportunity for you to join our prestigious
Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape. The ideal candidate will
Large International Hotel group is seeking a young and vibrant Junior Sous Chef Essential Education • Matric / Grade 12 or equivalent • 3+ Culinary Diploma
Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
Junior Sous Chef Overview: We are seeking a passionate and skilled Junior Sous Chef to join our culinary team at a renowned 5* property located in the heart of
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master
Kendrick Recruitment is seeking for a young and talented Sous Chef for a luxury boutique hotel and vineyard in the heart of the Western Cape's Winelands to
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
Introduction: A leading company located in Cape Town is seeking a Chef de Partie with at least 2- 3 years' experience in a similar position to join their team.
Job Description Scope of Position: To coordinate and ensure the smooth and efficient flow of the culinary operations in the Cape Grace kitchens. Maintain and
Kendrick Recruitment is looking for a professional and creative Sous Chef for a luxury award-winning hotel located on a Wine Estate in Franschhoek. Position
Hospitality and Outdoor – Urgent Vacancy – Sous chef Luxury Lodge – Western Cape Requirements: 2-3 years previous Sous chef experience in a 4/5-star
Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape. The ideal candidate will
A 5* property in the Helderberg area is looking to hire a suitably qualified and experienced Pastry Sous Chef. Requirements: Culinary qualification Stable
Hospitality and Outdoor - New Vacancy - Executive Sous Chef Luxury Hotel – Cape Town Requirements: 5 years previous Sous chef experience in a 4/5-star Lodge