Sous Chef Luxury

Sous Chef - Luxury Establishment - Franschhoek Synopsis: Our client, a luxury estate in Franschhoek, is seeking a dedicated and creative Sous Chef to join

Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu

As the Sous Chef, you will play a key role in supporting the Head Chef in the daily operations of the kitchen. You will help create menus that align with the

Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise the kitchen

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

URGENT IMMEDIATE START We are seeking a Sous/Head chef to lead our clients unique lodge based in Sabi Sands.Requirements and Responsibilities Stock Management:

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

We are seeking a highly skilled and passionate Head Chef to join our dynamic team at our luxury lodge. This role requires a culinary professional who thrives

We are seeking a highly skilled and passionate Head Chef to join our dynamic team at our luxury lodge. This role requires a culinary professional who thrives

Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise the kitchen

Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and

Hospitality and Outdoor-New Vacancy- Sous ChefMontagu, Western CapeWorking alongside Head Chef and Management to manage daily kitchen activities, including

Key Responsibilities: Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation. Supervise the kitchen

VACANCY: Senior Sous Chef - Eastern Cape - Luxury 5* GameLive in position, highly competitive salary, driver's license essential!Minimum criteria

Our client is seeking a Head Chef for their prestigious 5-star game lodge, you will lead their culinary team in delivering exceptional dining experiences in a

Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring

Key Responsibilities: Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals. Lead

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We