Pastry ChefLocation: Fusion Boutique Hotel - PolokwaneExperience Pastry chef needed for 5 star HotelMinimum of 3 years experience in a pastry position in the
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together
Experience Pastry chef needed for Boutique Hotel in Polokwane. Minimum of 3 years experience in a pastry position in the kitchenStrong personality that can
Head Pastry chef This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee
Head Pastry chef This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee
Minimum of 3 years experience in a pastry position in the kitchenStrong personality that can think on their feet and work under pressure. Strong leader who
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
Duties & ResponsibilitiesAll aspects of purchasing, food preparation & presentationMenu design, planning & implementationEnsure that all
Head Pastry chef This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee
Head Pastry chef This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
Minimum of 3 years experience in a pastry position in the kitchenStrong personality that can think on their feet and work under pressure. Strong leader who
SUMMARY: An established boutique HoteI in Polokwane is looking for a qualified and experienced pastry chef to join their team. JOB DESCRIPTION:this creative