Hospitality and Outdoor - New Vacancy – Assistant Food & Beverage ManagerResort – Drakensburg, Kwa-Zulu Natal RequirementsDiploma in Hotel or Food &
Duties: Operations: Ensure service levels are maintained in the Restaurant and Front Office Manage Dining Room, Catering and ensure that tables are always
MINIMUM REQUIREMENTS Diploma/Degree in Business/Hospitality/Game/Hotel Management or equivalent Minimum 5 years experience as a General Manager or Hospitality
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
Hospitality and Outdoor – New Vacancy – Food and Beverage DirectorLuxury Hotel – Cape TownRequirements:Diploma or equivalent in Hospitality Management
Ensure that all company policies, procedures and SOPs are adhered to Attend HOD and any other meetings as required Ensure effective communication through
Key Responsibilities: Kitchen Oversight: Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and presentation,
Responsibilities: Design and prepare a diverse range of pastries and desserts, ensuring exceptional taste and presentation. Develop and update pastry menus to
ContractJob-Category: CulinaryJob Type: TemporaryJob Schedule: Part-Time Company Description We are far more than a worldwide leader. We welcome you as you are
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
A luxuary five-star international hotel in Cape Town is seeking a Director of Finance to work closely with the General Manager, adhering to established
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Food & Beverage Operations Manager – Luxury Hotel / Estate, Cape TownA hotel / wine estate in Cape Town is seeking a highly skilled and experienced Food &
Safari JOBS is searching for an Anchor / Duty Manager for a world-renowned 5* safari property situated in a prime area of Mpumalanga.The main role of the
Position: Lodge ManagerLocation: World renowned 5* safari property, MpumalangaResponsibilities:Manage the lodge to create a profound guest experience in line
Are you a talented, seasoned and experienced Executive Chef looking for a new and exciting opportunity? We are currently seeking a 3+ star Executive Chef to
Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the
Assistant Food and Beverage / Service Manager - Luxury property - Atlantic Seaboard, Cape Town Reports to Food and Beverage ManagerWe are seeking a highly
Housekeeping ManagerAn Executive Housekeeper is responsible for overseeing all housekeeping operations to deliver an excellent Guest and Member experience
Housekeeping ManagerAn Executive Housekeeper is responsible for overseeing all housekeeping operations to deliver an excellent Guest and Member experience