Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa's biggest success stories. From humble beginnings in
Candidate Requirements: Must have a formal Chef Qualification At least 3 years of Chef Experience required in 5-star hotels, lodges, or at a busy restaurant
Candidate Requirements: Matric Certificate Culinary Diploma Preferably 4 years previous in a senior chef role Own transport with valid drivers license
Job Title:Executive Sous ChefAbout Us:We are a prestigious 5-star lodge known for offering a luxurious dining experience that complements our breathtaking
????? HEAD CHEF WANTED – LUXURY ESTATE IN FRANSCHHOEK! ?????Are you a culinary master with a flair for creating unforgettable dining experiences? Kendrick
Key Responsibilities:Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise the kitchen
Candidate Requirements: Matric Certificate Culinary Diploma preferred 4 years previous experience in a senior chef role Experience with Japanese cuisine Work
Kendrick Recruitment is now looking for a knowledgeableSushiChef with experienceto join the kitchen within one of the leading 5* Hotels and Resorts based in
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Candidate Requirements:Matric CertificateCulinary Diploma preferred4 years previous experience in a senior chef roleExperience with Japanese cuisineWork
5* Game Lodge is looking for an energetic and creative Senior Chef d' Partie to join their team on a 3 month relief contract.To be fully aware of the
Candidate requirements;Must have a formal culinary DiplomaMust preferably have +/- 4 years previous in a senior chef roleOwn transport is essentialMust have
Key Responsibilities:Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation.Develop and implement
Key Responsibilities: Assist the Executive Chef in overseeing kitchen operations, ensuring consistency in quality and presentation. Develop and implement
Candidate requirements; Must have a formal culinary Diploma Must preferably have /- 4 years previous in a senior chef role Own transport is essential Must have
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00. They ensure that all guest and
Key Responsibilities:Prepare, cook, and present food items in accordance with company standards for a 5-star lodge.Ensure quality and efficiency of food and
Candidate Requirements: Must have a recognised chef qualification and an excellent food portfolio Minimum of five years experience as a chef Excellent
A 5* upmarket Hotel with over 100 rooms seeks to employ an experienced Executive Sous Chef with the following ESSENTIAL REQUIREMENTS!MatricProfessional Cookery