Candidate Responsibilities: To suggest suitable wines to pair with dishes on the menu that fits their tastes and complement their food. Training of other
Candidate Responsibilities:To suggest suitable wines to pair with dishes on the menu that fits their tastes and complement their food.Training of other
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all
Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge
Assist the Head Chef in maintaining standards and an efficient operation.Satisfying guest's needs and exceeding guest's expectations are your number one
Key Responsibilities:Drink Preparation:Prepare and serve a diverse range of alcoholic and non-alcoholic beverages, including cocktails, coffee, espresso, and
Experience and skills:Experience in a 5 star luxury hotel environmentExcellent knowledge of Franschhoek area and surroundsExcellent interpersonal skills to be
We are looking for two (2) Commis Chef's at Hoseki Kitchen to help prepare ingredients and to be of assistance to the Head chef and other senior
The Assistant Hotel Manager's role is to enhance the operational efficiency and service quality of the Hotel by, in conjunction with the Hotel Manager,
The Hotel Manager role is to continually enhance the operational efficiency and service quality of the Hotel by providing the management service which creates
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant.We offer the opportunity to a highly experienced and committed individual
SPAR Stone Square is recruiting for an Assistant Food Services Manager (based in Stellenbosch - Cape Town) to assist the Store Manager in the day-to-day
SPAR Stone Square is recruiting for an Assistant Food Services Manager (based in Stellenbosch - Cape Town) to assist the Store Manager in the day-to-day
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
Our client is seeking a talented and motivated Sous Chef to join their kitchen team. The Sous Chef will work closely with the Head Chef to oversee daily
HJN Property Management is based in Franschhoek and is looking for an Assistant Manager.The Assistant Manager is responsible for supporting the overall
An iconic Restaurant in Franschhoek seeks a Restaurant Operations Manager .An exciting opportunity for and ambitious individual to join the hospitality team as
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Restaurant is looking for a waiter to provide excellent service and to ensure great customer satisfaction.If you have the patience, personality and