Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties as well as assisting with planning and directing food
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-1 day ago DescriptionRole: Training Lead - Systems
Job Description: As a Chef de Partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star
Job Description: As a Chef de Partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star
As a Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties as well as assisting with planning and directing food
Duties and Responsibility include but not limited:Coordinating orders from the passCheck plating and garnishing is up to standardEnsure food is correct as per
Our client is seeking a passionate and talented Junior Sous Chef to join theirculinary team at a renowned luxury hotel. This is an excellent opportunity for a
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine Specialist Responsibilities: Menu Development: Create, plan, and regularly update a diverse and exciting venison-focused
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused
Synopsis:Our client is seeking a passionate and talented Junior Sous Chef to join our culinary team at a renowned luxury hotel. This is an excellent
A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support
Employer DescriptionA 5* Luxury Boutique Game Lodge with 20 beds located in the North West Province.Job DescriptionOur client seeks a talented Kitchen Manager/
Employer Description 5-Star Game Lodge located on a Private Game Reserve in the Limpopo Province Job Description Our client is seeking Sous Chef for their
Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will
A Corporate Law Firm seeks a Snr CDP to join their team. Working day shifts only unelss catering for Events for evening functions We are seeking a technically
Candidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to