Kitchen Management:Supervision: Overseeing the day-to-day operations of the kitchen, including food preparation, cooking, and presentation.Staff Management:
Responsible for managing the food production and quality control for all meat, fish, fowl and other food items prepared in the cold kitchen.Also responsible to
Hospitality and Outdoor - New Vacancy - Pastry Chef Our client is looking for local candidates (Hoedspruit, Acornhoek, Bushbuck Ridge etc), with previous
A Creative, experienced and food loving Executive Chef needed for a well-established Hotel in Polokwane. The successful candidate would be responsible for the
Hospitality and Outdoor - New Vacancy - Pastry Chef Our client is looking for local candidates (Hoedspruit, Acornhoek, Bushbuck Ridge etc), with previous
Responsible for managing the food production and quality control for all meat, fish, fowl and other food items prepared in the cold kitchen.Also responsible to
A very busy 4 Star Lodge approx. 1.5hrs from Joburg is looking for a strong Head Chef to lead the team. The Lodge is very busy 7 days a week and holds many
The Executive Chef at a 5 Star Game Lodge is responsible for overseeing all aspects of the culinary operations, ensuring the highest standards of food quality,
Hospitality / Hotel / Catering / Tourism / Travel R 7500 - R 9500 Monthly Cost To Company Our client is looking for an experienced Cold Kitchen Chef to join
Requirements: Matric 2 to 3 years experience in Cold Kitchen environment Responsibilities: Managing food production and quality control of all meat items in
Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit,
Camp Manager | Hospitality Limpopo Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for a Camp Manager for a 5* Game Lodge in
General Management Couple will be responsible for overseeing the overall operations of the 5-star game lodge, ensuring exceptional guest experiences, and
General Management Couple will be responsible for overseeing the overall operations of the 5-star game lodge, ensuring exceptional guest experiences, and
Sous chef required for upmarket Lodge in Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related
Food & Beverage Duty Manager - Prestigious 5-star Luxury Game Lodge - HoedspruitDate Job Posted: 19-Apr-2024 Back All by recruiter Email Food & Beverage Duty
Requirements:Matric 2 to 3 years experience in Cold Kitchen environmentResponsibilities:Managing food production and quality control of all meat items in the
5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented
Are you a kitchen or interior designer? Home Concept is a successful, well-established Kitchen company with various service points throughout South Africa. An
Are you a kitchen or interior designer?Home Concept is a successful, well-established Kitchen company with various service points throughout South Africa. An