Award winning Restaurant based in Sandton offering a unique dining experience is currently recruiting for a Head Chef. The suitable candidate will have
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other
We are seeking a passionate and experienced Sous Chef for an upmarket Pan-Asian restaurant based in Rosebank/Sandton, Johannesburg.The ideal candidate will
Minimum Requirements:Must have experience as a Head Chef for a minimum of 5 - 10 years.Must have visible experience in the hospitality industry with a clear
F&B Manager Introduction A reputable country club located in Pretoria East is seeking a Food and Beverage Manager with at least 8 years of experience to join
We are seeking a passionate and experienced Sous Chef for an upmarket Pan-Asian restaurant based in Rosebank/Sandton, Johannesburg.The ideal candidate will
The Commis Chef Creative supportsthe strategic plans and objectives of the Kitchen Department.The functionshould be supportive, hands-on, methodical and
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other
FOOD SERVICE MANAGER IN TRAININGWelcome to TXB!TXB stands for Texas Born. That means we're big city, open country, and everything in-between.It also means that
FOOD SERVICE MANAGERWelcome to TXB!TXB stands for Texas Born. That means we're big city, open country, and everything in-between.It also means that we have
Hospitality and Outdoor- New Vacancy-Sous ChefRestaurant- DouglasdaleRequirements3-5 years previous experience as a Sous chef in upscale
Pretoria, South Africa | Posted on 05/20/2024 The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. Thepurpose
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly
Hospitality and Outdoor – New Vacancy – Executive Chef – Luxury Hotel – Benoni, GautengRequirements:Completed diploma in Professional Cookery+3 Year
Our Company: Timbers Company is a developer and operator of exceptional boutique hotels, residence clubs and resort communities located in some of the most
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost
Job Number 24097360 Job Category Food and Beverage & Culinary Location Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield,
Job Number 24102074 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Job Number 24097360Job Category Food and Beverage & CulinaryLocation Protea Hotel O.R. Tambo Airport, Corner of York & Gladiator Streets, Rhodesfield,
Job Number 24102074Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,