Roles and Responsibilities Developing and implementing HR Strategy. Corresponding with stakeholders and employees on any Human Resource and Industrial
We are in search ofAssistant General Manager (Catering)to oversee the day-to-day operational management of a 5* Hospitality site within the Catering Industry.
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
Responsibilities: Effectively manage, control and direct the Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective
Responsibilities:Effectively manage, control and direct the Food & Beverage division.Manage all Food & Beverage outlets & Banqueting.Ensure effective
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
Earn up to €22 per Hour in Peak Times & €12-14 on Average. We Pay PerDelivery & Distance. Our Client is looking for General Operations Manager that can
Job Number 23174848 Job Category Food and Beverage & Culinary Location Protea Hotel Polokwane Landmark, N1 Northbound, Polokwane, South Africa, South Africa
Job Number 23174848 Job Category Food and Beverage & Culinary Location Protea Hotel Polokwane Landmark, N1 Northbound, Polokwane, South Africa, South Africa